Editorial Board:
The Indian Journal of Agriculture Engineering (IJAE) provides an opportunity to be part of the editorial Board by submitting the membership form, which allows interested individuals to express their interest and qualifications for serving on the Board. By submitting a membership form, individuals can demonstrate their commitment to the field and willingness to contribute to advancing knowledge and research in their area of expertise. (1) Editors: The size of the Board may change annually, depending on various factors. The editors are selected based on expertise, applicability, outstanding research metrics, geographical diversity, and recognition in significant organisations/institutions. (2) Reviewers: A pool of peer reviewers, guest editors, past authors, or contenders recommended by the Board. The Editorial Board comprises various distinguished positions, including Associate Editor, General Editor, and Editor-in-Chief. These positions are responsible for ensuring the publication’s quality and integrity. For more detailed information, please visit the Responsibilities and Selection Process of the Editorial Board policy.

Editor-In-Chief

Dr. Jose Luis da Silva Nunes

Dr. José Luis da Silva Nunes
PhD.(Plant Science), UG(Fitotecnia), PG(Agronomia)
Member of Elsevier
Rio Grande do Sul, Department of Agronegócios, Badesul Desenvolvimento, Brazil.

Links: Google Scholar, ORCID, SSRNScopus
Specialization: Agronomy, Plant Science


General Editors

Dr. Semenov AnatoliiDr. Semenov Anatolii
PhD(Biotechnology), M.Phil(Biotechnology), Diploma(Physics)
Associate Professor, Department of Mechanical and Electrical Engineering, Faculty of Engineering and Technology, Poltava State Agrarian University, Poltava, Ukraine.

Links: Google Scholar, ORCID, Scopus
Specialization: Electrical Engineering, Photobiological and Photochemical Processes Under the Influence of UV Radiation, UV Disinfection of Water, Air, Surfaces 


Dr. Debashis DuttaDr. Debashis Dutta
Ph.D (Biochemical Engineering), M.Tech (Biochemical Engineering), B.Tech (Food Technology), B.Sc (Chemistry)
Member of Elsevier
Lecturer, Department of Food Technology, Mirmadan Mohanlal Government Polytechnic (MMGP), Gobindapur (West Bengal), India.
Links: Google Scholar, ORCID, Scopus
Specialization: Fermentation, Microbial Metabolite Characterization, Statistical (DOE) / Optimization, Bioprocess Strategy, Biocontrol, Submerged Fermentation, Modeling, Growth Kinetics, Morphological Analysis


Associate Editors

Dr. Mohd AshaqDr. Mohd Ashaq
Ph.D.(Botany), M. Phil.(Botany), M.Sc.(Botany), B.Sc.
Associate Professor, Department of Botany, Govt. Degree College Thannamandi, District Rajouri, J&K, India.

Links: Google ScholarORCIDResearch GateWOS
Specialization: Botany, Plant Pathology, Plant Virology, Agriculture, Biodiversity.


Reviewers

Dr. Ajay Kumar HaritDr. Ajay Kumar Harit
Ph.D. (Pollution Control and Environmental Engineering), M.Phil. (Environmental Science and Engineering,), M.Sc. (Zoology), B.Sc. (Zoology)
Member of Elsevier, WOS
Associate Professor, Department of Zoology, Faculty of Science, Kalinga University, Naya Raipur,, Chhattisgarh, India.

Links: Google Scholar, ORCIDScopusResearchGate
Specialization: Ecosystem Engineers (Termite and Earthworm), Soil Ecology, Solid Waste Managment and Emerging Pollutants such as Microplastics


Dr. Sanyogita Shahi 2026Dr. Sanyogita Shahi
Ph.D.(Organic Chemistry), M.Sc.(Organic Chemistry) B.Sc.(Chemistry, Botany, Zoology)
Member of IEEE, Elsevier, Springer, WOS
Professor, Department of Chemistry, Kalinga University, Raipur (Chhattisgarh), India.

Links: Google ScholarORCID, Scopus
Specialization: Organic Chemistry, Engineering Chemistry, Environmental Chemistry


Dr. Pankaj Wamanrao Chaudhari

Dr. Pankaj Wamanrao Chaudhari
Ph.D. (Zoology), M.Sc. (Zoology), B.Ed. (Biology)
Assistant Professor & Head Department of Zoology, Shri Vitthal Rukhmini Mahavidyalaya Sawana, Tq. Mahagaon Yavatmal (Maharashtra), India.

Links: Google ScholarORCID
Specialization: Molecular Biology, Animal Science, Taxonomy, Arachnology, Ecology and Toxicology


Dr. G. Lakshmanan 1Dr. G. Lakshmanan
Ph.D. (Botany), M.Phil. (Botany), M.Sc. (Botany), B.Sc. (Botany)
Assistant Professor, Department of Anatomy, Saveetha Medical College & Hospital, Saveetha Institute of Medical and Technical Sciences (Deemed to be University), Chennai (Tamil Nadu), India.
Links: Google Scholar, ORCID, Scopus, ResearchGate
Specialization: Phytochemistry, Nanotechnology & Cancer Biology


Dr. Manoj Kumar Sharma 2026Dr. Manoj Kumar Sharma
Ph.D. (Botany), M.Sc. (Botany), B.Sc. (Biology)
Assistant Professor, Department of Botany, Janta Vedic College, Baraut (Baghpat), Uttar Pradesh, India.

Links: Google Scholar, ORCID, ResearchGate  
Specialization: Stress Physiology, Ecology, Bioinformatics


Prof. Naziha Mohamed Hassanein 2026Prof. Naziha Mohamed Hassanein
Ph.D. (Microbiology), M.Sc. (Botany), B.Sc. (Botany)
Professor, Department of Microbiology (Mycology and Plant Pathology), Faculty of Science, Ain Shams University, Shoubra, Cairo, Egypt.

Links: Google Scholar, ORCIDScopus
Specialization: Mycology and Plant Pathology


Prof. Lala Iswari Prasad RayDr. Lala Iswari Prasad Ray
Ph. D. (Integrated Water Management), M. E. (Soil and Water Conservation Engineering), B. Tech (Honours) (Agricultural Engineering)
Member of Springer
Professor, Department of Soil and Water Engineering, College of PG Studies in Agricultural Sciences, (Central Agricultural University-Imphal) Umiam, Shillong (Meghalaya), India. 

Links: Google Scholar, ORCID, Scopus, ResearchGate
Specialization: Irrigation, Drainage, Soil and Water Conservation, Resource use Efficiency


Dr. Renuka 2026Dr. Renuka
Ph.D. (Soil Science and Agricultural Chemistry), M.Sc. (Soil Science), B.Sc. (Agriculture (Honors))
Young Professional at SKUAST JAMMU, Division of Soil Science and Agricultural Chemistry, Project Funded by DBT, Jammu (Jammu and Kashmir), India.

Links: Google Scholar, ORCID, Scopus, ResearchGate 
Specialization: Soil Fertility, Soil Pedology, Soil Conservation 


Dr. Owais Yousuf 2026

Dr. Owais Yousuf
Ph.D.(Food Engineering), M.Tech(Food Engineering), B.Tech(Food Technology)
Assistant Professor, Department of Food Technology, Islamic University of Science and Technology, Awantipora (Jammu & Kashmir), India.

Links: Google ScholarORCIDScopus, ResearchGate, WOS
Specialization: Agro-industrial Waste Valorization, Novel Extraction Technology, New Product Development